Bengaluru Paneer Donne Biryani is a vegetarian twist on the city’s iconic delicacy, prepared with soft paneer cubes cooked in a freshly ground green masala of mint, coriander, and spices. Fragrant jeera samba rice is blended with this herb-rich base, giving the dish its signature earthy aroma and vibrant green color. The paneer absorbs the masala beautifully, making each bite flavorful and satisfying. Traditionally served in eco-friendly areca leaf “donne” cups, this biryani captures the rustic charm of Bengaluru’s legendary street food culture in a wholesome vegetarian style.