Dive into a vibrant coastal favorite featuring plump, juicy shrimp marinated in a zesty blend of ginger, garlic, and fiery red chillies. Flash-fried to a perfect golden-brown, these succulent shrimp are tossed with crackling curry leaves and caramelized shallots. The result is a crisp, spicy exterior that locks in the shrimp's natural, sweet juiciness. A refreshing squeeze of lime brings it all together for the ultimate seafood appetizer.